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Canning and Problems in Canning PDF
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Canning PPT
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Cushioning Material For Packaging PPT
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Definition and Importance of Post- Harvest Management PDF
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Extent and Possible Causes of Post Harvest Losses PPT
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Extent and Possible Causes of Post-harvest Losses PDF
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Fermented Beverages PPT
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Harvesting and Field Handling PDF
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Harvesting and Field Handling PPT
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History and Status of Food Preservation PDF
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History and Status of Food Preservation PPT
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HORT 321 Post Harvest Management of Fruits and Vegetables Notes (English) PDF
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- HORT 321 Post Harvest Management of Fruits and Vegetables Notes (English) PDF Topics Included Definition and Importance of Post-Harvest Management Extent and Possible Causes of Post-harvest Losses Pre-harvest Factors Affecting the Postharvest Quality of Fruits and Vegetables Maturity and Maturity indices Ripening, Respiration & Factors Affecting Ripening Respiration and Factors Influencing Respiration Harvesting and Field Handling Storage of Fruits and…
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HORT 321 Post Harvest Management of Fruits and Vegetables Notes (Hindi) PDF
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- HORT 321 Post Harvest Management of Fruits and Vegetables Notes (Hindi) PDF Topics खाद्य परिरक्षण का इतिहास और स्थिति कटाई के बाद के नुकसान के अत्यधिक और संभावित कारण फलों और सब्जियों की तुड़ाई के बाद की गुणवत्ता को प्रभावित करने वाले फसल पूर्व कारक परिपक्वता और परिपक्वता सूचकांक पकना, श्वसन और पकने को प्रभावित करने वाले कारक श्वसन और…
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Importance of Post Harvest Technology PPT
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Intermediate Moisture Food- Jam, Jelly and Marmalades PDF
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Jam PPT,
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Jelly PPT
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Marmalade PPT
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Maturity and Maturity indices PDF
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Maturity and Maturity Indices PPT
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Methods of Food Preservation PPT
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Packaging and Cushioning Material for Fruits and Vegetables PDF
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Packaging Material PPT
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Packaging PDF
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Packaging PPT
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Pre-harvest Factors Affecting Postharvest Quality PPT
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Pre-harvest Factors Affecting the Postharvest Quality of Fruits and Vegetables PDF
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Preserve and Candy PPT
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Preserve, Candy- Concept and Standards PDF
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Principles and Method of Food Preservation PDF
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Principles of Food Preservation PPT
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Respiration & Factors affecting Respiration PPT
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Respiration and Factor Influencing Respiration PDF
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Ripening, Respiration & Factors Affecting Ripening PDF
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Ripening, Respiration & Factors affecting ripening PPT
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Storage of Fruits and Vegetables PDF
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Storage of Fruits and Vegetables PPT
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Tomato Products PPT
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Tomato Products- Concepts and Standards PDF
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Unfermented and Fermented Beverages PDF
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Unfermented Beverages PPT
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अकिण्वित पेय और किण्वित पेय पदार्थ PDF
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कटाई के बाद के नुकसान के अत्यधिक और संभावित कारण PDF
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खाद्य परिरक्षण का इतिहास और स्थिति PDF
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खाद्य परिरक्षण का इतिहास और स्थिति PDF
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खाद्य परिरक्षण के सिद्धांत और तरीके PDF
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जैम, जेली और मार्मालेड्स PDF
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टमाटर उत्पाद- अवधारणाएं और मानक PDF
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डिब्बाबंदी और डिब्बाबंदी में समस्याएं PDF
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तुड़ाई और खेत में संभाल PDF
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पकना, श्वसन और पकने को प्रभावित करने वाले कारक PDF
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परिपक्वता और परिपक्वता सूचकांक PDF
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पैकेजिंग विधियां PDF
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फलों एवं सब्जियों के लिए पैकेजिंग और कुशनिंग सामग्री PDF
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फलों और सब्जियों का भंडारण PDF
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फलों और सब्जियों की तुड़ाई के बाद की गुणवत्ता को प्रभावित करने वाले फसल पूर्व कारक PDF
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मुरब्बा, कैंडी- अवधारणा और मानक PDF
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श्वसन और श्वसन को प्रभावित करने वाले कारक PDF
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